Job Posting Description, Food Service Cook/Server 10:15 AM - 1:15 PM
Contact Information
Sherrie Stupic

,
219-650-6008
sstupic@mvsc.k12.in.us
 
Job Locations
Merrillville High
 
Application Open: 10/12/2020, Filing Deadline: (none)
 
Available Jobs
 Job # Description
957 Food Service Cook/Server 3 hr 10:15 AM - 1:15 PM
SCHEDULE:
3 Hours 10:15 AM - 1:15 PM
Monday through Friday, when school is in session and lunch is served.  (Hours may vary with workload.)

SALARY RANGE:

$10.72 - $12.74  Class VII

DUTIES:
Serves on the lunch line. Helps with ware washing, and any other duties as assigned by the Cafeteria Manager.
Must be willing to learn to cashier.

REQUIREMENTS:
The job requires good communication skills including writing and reading abilities as a successful applicant will need to communicate with students, staff, administration and the public.  Some computer knowledge helpful and must be willing to learn Point Of Sale Cashiering System.  Applicant must be able to push, pull or lift items weighing at least 35 pounds. You will be required to pass a proficiency test showing the ability to read and convert recipes.  You will also be required to attend any job-related training as provided by the Food Service Dept.   During probation, must be able to pass a Foodservice Employee Safety Test with 80% or higher score.

 

 

 


                          

 

 

 

 

 

 

 

 

 

 

 

 

close window
         
     
copyright 1985 to 2021 Regional Data Services